Title Captain -
Company A chain of hotels
Role Hospitality / Hotels / Restaurants
Location "Bangalore" , "Hyderabad" , "Mumbai"
Openings 7
Experience 2 to 5 years
Education "{Any Graduates}"
Skills NA
Job Priority Normal
Employment Type Permanent
Salary Range Rs. 0.66 to 0.90 Lakh per Year
Job Description
Candidate should be Any Graduate
2 – 5 Yrs of experience
Knowledge in Captain
To supervise the entire operational task done by stewards.
Focusing on food and beverage cost control.
Focusing on more and more revenue generating by satisfying guest.
Putting the full effort to achieve the MTD, YTD, APD sale and cover target.
Maintaining the guest data bank and updating it daily.
Checking Inventory of glassware, cutlery, crockery, hollowware, food, linen, beverage (Alcoholic and non alcoholic) etc. which maintain by assigned steward.
Assigning job responsibilities and job allocation to the staffs working under me at outlet on daily and monthly basis.
Maintaining roaster and attendance register.
Maintaining logbook, regular guest and big spenders file, guest data bank etc.
Checking with guest about the satisfaction level.
Conducting briefing daily.
Conducting of training sessions (Personnel hygiene, up selling, body gestures and postures, product knowledge, guest recognition, information about new and old hotel policy etc.)
Conducting communication meeting twice a month and try to short out all the problems which arise at, before and after operation.
Taking religiously all the instruction comes from the superiors.
Focusing on food and beverage cost control
Male candidate should apply
Friday, October 30, 2009
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